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Dosa Factory
(617) 868-3672 | 571 Massachusetts Ave , Cambridge , MA 02139 Restaurant estimated delivery time: 45 - 60 min
Menu Hours: 10:30 AM to 9:30 PM
Dosa Factory
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Tax:
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Delivery Charge:
Free
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The minimum order for delivery is: $20.00
No minimum on Pickup orders
No minimum on Pickup orders
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Dosa
$10.95
Chicken Tikka Dosa
The north Indian tandoor classic chicken stuffed in a south
crepe. Served with sambhar and coconut chutney.
$11.95
Kerala Seafood Dosa
Shrimp and swordfish tossed with curry leaf spices stuffed
inside a dosa.
Soups
Uttapam
Served with sambhar and coconut chutney.
$10.95
Chili Cheese and Onion Uttapam
A classic, spicy cousin of the masala uttapam with cottage
cheese.
Vada
Idli Sambhar
Tandoori
Biryani
Basmati rice cooked with exotic spice, herbs and seasonings. Served with raita and pickle.
$10.95
Vegetable Biryani
$10.95
Cocount
$10.95
Tamarind
$10.95
Chicken Biryani
$10.95
Lamb Biryani
$11.95
Beef Biryani
$11.95
Shrimp Biryani
Chicken
Served with steamed rice and salad.
$9.95
Chicken Tikka Masala
Diced boneless white meat chicken tandoori style, cooked in a
rich tomato cream sauce
$8.95
Chicken Vindaloo
Boneless chicken marinated in vinegar and spices. cooked with
potatoes and tangy sauce
$8.95
Chicken Do-Piaza Khumb
Fresh boneless chicken pan roasted with onions, tomatoes, bell
peppers, scallions and spices
$8.95
Chicken Korma
Chicken Cooked with exotic spices, herbs, cashews, raisins and a
mild cream sauce
$9.95
Mango Chicken
Boneless white meat chicken pan roasted with onions, pepper, scallions, mango
and spices.
Lamb
Served with steamed rice and salad.
$10.95
Lamb Vindaloo
lamb pieces marinated in vinegar and spices, with potatoes in a
spicy tomato and onion sauce
$10.95
Lamb Mushroom Do-Piaza
Pieces of boneless lamb cooked with mushrooms and a blend of
fresh herbs and spices
$10.95
Lamb Korma
Pieces of boneless lamb cooked with exotic spices, herbs,
cashews, raisins and a mild cream sauce
$11.95
Achaari Lamb
Fresh pieces of lamb pan fried with onions, mushrooms, herbs, curry spices and minced pickles
Beef
Served with steamed rice and salad.
Seafood
Served with steamed rice and salad.
$11.95
Swordfish Masala
Chunks of fresh swordfish in a creamy tomato sauce with a touch
of fenugreek.
$11.95
Jhinga Vindaloo
Shrimp cooked in a spicy sauce with potatoes, onions and a touch
of wine vingar.
$11.95
Tandoori Jhinga Masala
Fresh jumbo shrimps, tandoori style, cooked in a rich cream and
tomato sauce.
$11.95
Madras Machali
Fresh swordfish cooked in a curry sauce with mushrooms, green
peppers and onions
$11.95
Curry Leaf Garlic Shrimp
fresh succulent shrimp drenched with fresh curry leaf and garlic
butter sauce and coconut milk
Vegetarian
Served with steamed rice and salad.
$9.95
Shahi Paneer Korma
Cottage cheese cubes cooked in a rich and silken sauce with
raisins and nuts.
$10.95
Hyderabadi Baingan
roasted eggplant stuffed with onions, tomatoes, spices, cooked in a creamy
sauce.
$9.95
Punjabi Kadhi Pakodi
Chickpea flour flavored tempered yoghurt, combined with rice it
is a punjab staple.
$9.95
Aloo Gobhi
Cauliflower florets and diced potatoes steamed and quicktossed
with chef select spices
Indian Chinese
Chinese food as done by Indian hawkers in the Indian suburbs.
$3.50
Hot and Sour Soup
As the name suggests, sichuan chilies and malted vinegar matched
to perfection.
$9.95
Chili Paneer
An Indochinese classic, chili soy and cilantro spiced cottage
cheese preparation. Served with rice.
$8.50
Gobhi Manchurian
Minced cauliflower dumplings deep fried and tossed in spicy
cilantro soy sauce
Stuffed Whole Wheat Breads from the Griddle
Served with pickle and raita.
$4.95
Aloo Paratha
Whole wheat bread, stuffed with spiced potatoes, cooked on a
griddle with butter.
Golgappa Selection
$5.95
Sharaabi Golgappa (6 pieces)
Our signature vodka and pepper flavored cumin spiced water,
potatoes and chickpeas
Indian Breads
Naan Pizzas
The classic Indian bread topped with masala sauce and select toppings. Finished with mozzarella.
Snacks
$3.50
Vegetable Samosa (2 Pieces)
Crisp deep fried savory pastry pyramids stuffed with spiced
potatoes.
$3.50
Spicy Spring Rolls
$8.95
Omelette Wrap
$6.95
Fish Pakora
$7.00
Rajkachauri
The royal chaat, semolina puffs stuffed with spiced veggies and
topped with yoghurt.
$6.95
Samosa Chaat
Crisp deep-fried savory pastry pyramids stuffed with spiced
potatoes and chutneys.
$6.95
Dahi Bhalla Chaat
$8.95
Pav Bhaaji
$6.95
Vada Pav
$8.95
Teekha Jheenga Papdi Chaat
Intricately spiced shrimp tossed with semolina shortcrust, an array of chutneys.
$6.95
Daami Poori
$6.95
Green Apple and Paneer Chaat
Yogurt and mint dressed cottage cheese and green apple strips
with chickpeas
$6.95
Sweet Yam Chaat
Kathi Roll
The Indian burritos served with mint chutney, salad and pickle.
$6.95
Paneer Kathi Roll
$6.95
Chicken Kathi Roll
$6.95
Lamb Kathi Roll
$6.95
Beef Kathi Roll
$6.95
Shrimp Kathi Roll
Sides
Desserts
$3.50
Mango Melba Sundae
Delicious vanilla ice cream topped with fresh mango and alphonso
mango puree.
Beverage
$3.50
Sugarcane Juice
$2.95
Madras Coffee
$3.50
Fresh Watermelon Juice
$2.95
Mango or Rose Lassi
$2.95
Masala Ginger Lassi
$4.50
Falooda
A street food classic dessert drink with rice vermicelli and holy basil
seeds.
Flavors: rose, saffron and pistachio, vanilla and cardamom.
POPULAR
SPICY
CHEF SPECIAL
VEGGIE
NOTES
Dosa Factory
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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